Authors’ CommentThe concept revolve around a classic character with contemporary twists - Mamizza - who still makes the same notorious neapolitan pizza. The join between traditional and modern is the key element of the design. Pieces made of aged wood are combined with ceramics and metal. The colour scheme is similar to the ones of traditional neapolitan restaurants. Two distinct main areas are established through the use of different formal approaches: the bar and the pizza bar, designed as a dynamic diorama, that highlights both the pizza oven, as a sculptural object, and the preparation process, with every of its stages.